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A complet wine list loose its sense if it’s not reprensented by a french sommelier. Pierre Girard from the famous gastromic school “Vatel”, has taken the key of the cellar and propose you 200 references of wine. 12 countries are represented from the small producer to the Grand Cru.
Born in Ethiopia, grew up in France, Yohan David Alias Kirikou occupies the position of chef barman. All his trips and the skills he aquired, already make him the best of cocktails. His power is transmitted in your glass. All ingredient are for him new flavors.